Spaghetti Sauce: Ingredients: 1 28 ounce can whole peeled tomatoes 1 15 ounce can of tomato sauce 1 12.5 ounce can Italian flavored diced tomatoes. 16 ounces fresh mushrooms 1…
Pizza Fondue: Ingredients: 1 cup pasta sauce 1/2 teaspoon Italian seasoning 10 pieces pepperoni, diced 1 cup shredded cheese Directions: Put the pasta sauce into your Little Dipper, and plug it…
Cranberry Sauce: Ingredients: 12 ounces cranberries (fresh or frozen) 1/2 cup orange juice 1/2 cup water 1/2 cup dark brown sugar 1/2 cup white sugar 1/4 teaspoon cinnamon Directions: Use…
Cream Cheese & Rotel Dip: Ingredients: 8 ounces block of cream cheese 1 can tomatoes and green chilies (Rotel), drained 1 pound breakfast sausage, browned and drained Directions: This is perfect…
Falafel: Ingredients: 1 (15-ounce) can garbanzo beans 1/2 onion, finely chopped 1 Tablespoon dried parsley 2 cloves minced garlic 1 egg 1 teaspoon kosher salt 1/4 teaspoon black pepper 2…
Chex Mix: Ingredients: 5 Cups General Mills Rice Chex Cereal 1-2 cups of dry roasted peanuts (salted or not, your choice) 2 cups pretzel sticks 1/2 teaspoon onion powder 1/2 teaspoon seasoned…
Apple Butter: Ingredients: Apples. 14 large apples fit in my 6.5 quart crockpot 2 teaspoons cinnamon 3/4 cup white sugar ¾ cup brown sugar 1/2 teaspoon cloves 1 Tablespoon vanilla Directions:…
Mac n Cheese: Ingredients: 1/2 pound uncooked macaroni 4 cups of milk 1 egg 4 cups shredded cheese of your choice 1/2 teaspoon kosher salt 1/2 teaspoon black pepper 1…
Applesauce: Ingredients: 4 large apples, skinned ,cored, and cut in quarters Juice from 1 lemon 1/2 teaspoon cinnamon 1 teaspoon vanilla 1 Tablespoon brown sugar 1/4 cup water Directions: Skin,…
Creamy Veggies: Ingredients: 12 oz fresh broccoli 16 oz fresh green beans 1/4 cup sour cream 1/2 cup shredded cheddar cheese 1/4 cup shredded parmesan cheese 2 Tablespoons butter 1/2…